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Institute of Hotel Management Catering and Nutrition [IHM], Shimla

Shimla, Himachal Pradesh 1984 Approved by ( NCHMCT | )

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  • College Name:

    Institute of Hotel Management Catering and Nutrition [IHM], Shimla

  • State:

    Himachal Pradesh

  • Official Website:

    http://ihmshimla.org/

  • City:

    Shimla

  • Streams:

    Pharmacy, Science,

  • Courses:

    Bachelor of Science B.Sc (Hospitality and Hotel Administration), Diploma,

  • College Type:

    Government,

  • Entrance Exams:

  • Contact Details:

    0177-2735901,

  • Location:

    NH 22, Kufri Shimla - 171012 Himachal Pradesh , India

  • Estd:

    1984

  • Affiliates:

    NCHMCT |

Table of contents

IHM Admission 2022-23 | Institute of Hotel Management Catering and Nutrition UG & PG Course Last Date

Institute of Hotel Management Catering Technology and Applied Nutrition Shimla is located at NH22, at Kufri, Himachal Pradesh, India. Established in 1984, it is an institute under the Ministry of Tourism, Government of India. IHM Shimla is affiliated to the National Council for Hotel Management and Catering Technology (NCHMCT). The college offers Undergraduate, Diploma and Hunar se Rozgar programmes in various streams.

Facilities Offered:

  • Library
  • Hostel for both boys and girls
  • Computer Lab
  • Centrally Heated Classrooms
  • Auditorium
  • Cafeteria
  • Sports Facility
  • Basic Training Kitchen, The Quantity Food Kitchen and The Advanced Training Kitchen
  • Guestrooms and Dining Hall
  • Training Restaurants and Bakery
  • Front Office Learning Center
  • Medical Facilities

Rankings:

• The Week ranked the college 22nd among other colleges in India in 2019.

IHM Admission 2022-23

Courses Offered:

  1. Bachelor of Science (B.Sc.) in Hospitality and Hotel Administration 

  • Duration: 3 years
  • Eligibility: Must have cleared 12th board with English as compulsory subject
  • Admission Criteria: Based on NCHMCT JEE entrance exams
  • Minimum Age Limit: 25 years 
  • Seats Offered: 380
  • Fee Details: Rs. 3.22 lakhs 
  1. Diploma in Food Production 

  • Duration: 1 and half year
  • Eligibility: Must have cleared 12th board with English as a compulsory subject 
  • Admission Criteria: Based on qualifying exam marks & interview round
  • Fee Details: Rs. 35,150
  1. Diploma in Food & Beverage Service 

  • Duration: 1 and half year
  • Eligibility: Must have cleared 12th board with English as a compulsory subject 
  • Admission Criteria: Based on qualifying exam marks & interview round 
  • Fee Details: Rs. 35,150
  1. Hunar Se Rozgar

  • Duration: Multi Cuisine Cook- 740 hours
  • Housekeeping Utility- 540 hours 
  • Food Production- 240 hours 
  • Food and Beverage Service- 540 hours 
  • Eligibility: Must have cleared class 8th
  • Admission Criteria: First-cum-first-serve basis
  • Minimum Age: 18 to 25 years
  • Fee Details: No Course Fee

Placements:

The college has Placement and Industrial Training Cell which conducts the placement drive in the college, every year. Many top companies take part in placement drives like ITC Welcomgroup, McDonald’s, Hyatt, Radisson Hotels, The Imperial, Oberoi Hotels, Grand Intercontinental, ITDC Hotels and many more. The highest salary offered Rs. 5 lakhs per annum and lowest salary offered is Rs. 2.5 lakhs per annum.